Tasting notes
Its bright and intense greenish yellow does catch the eye. Clean and shin- ing, with white fruit aroma presence together with some honey and pastry notes. Unctuous and luscious in the mouth, but always fresh, light, pleasant and with a long finish.
It is the result of a careful production process: harvest in September after full ripening, fermentation in new French oak barrels at controlled temperature and three-month aging with battonage on fine lees in similar barrels.
Afterwards, the wine is kept in the bottle for at least 6 months. This is our Chardonnay, an aromatic and soft white, best tasted between 10º and 12ºC.
10-12°C
Chardonnay
3 to 5 months
Characteristics
Denominación de Origen Dehesa del Carrizal Vino de Pago
Varieties
Chardonnay
Production
10 000 bottles/year
Vineyard
Date of Plantation 1997
Area
1.4 hectares
Aging Barrel type:Barrel age:
French oak
New and one-year-old
Harmonies
Recommended harmonies
appetizers
poultry
seafood
fish
cheese
Points
Chardonnay
2010
94 Points Guía Repsol 2013
91 Parker Points (The wine Advocate Mayo 2013) 2011
2011
95 Points Guía Repsol 2014
91 Points Guía Peñín 2014
90 Points Guía Intervinos 2014
Bronze Medal Decanter 2014
2012
95 Points Guía Repsol 2015
95 Points Guía Peñín 2015
91 Points Guía Intervinos
2013
Silver Medal Premios CINVE 2015
Bronze Medal Decanter 2015
2014
Silver Medal CINVE Prizes 2015
92 Points Guía Peñín 2016
95 Points Guía Repsol 2016
90 Points Robert Parker
2015
95 Points Guía Repsol 2017
90 Points Guía Peñín 2018
2016
95 Points Guía Repsol 2018
92 Points Guía Peñín 2018
90 Robert Parker's Wine Advocate 2018
Silver Medal CINVE 2018
2017
88 Points James Suckling 2018
2018
90 Points James Suckling 2019
90 Points Guía Peñín 2020
91 Points Guía Intervinos 2020
Silver Medal Bacchus 2020
Bronze Medal Decanter 2020
